HIGHLY RECOMMENDED | SEAFOOD | DUCK | CHICKEN | BEEF | PORK | VEGETARIAN | CLASSICS | NOODLES | APPETIZERS | SOUPS | SIDES | CHILDREN'S MENU | LUNCH | DRINKS | Dinners
Special Orders
Many menu items can be made vegetarian, without
added oil, or without sugar. If you don’t see it on the menu, just ask. We
work very hard to accommodate your unique taste. Pork Chops $16.95- Your choice of crispy five spice breaded pork chops with diced green peppers and onions served on a bed of lettuce or cantonese style grilled pork chops fried with mushrooms and onions. *Orange Chicken or Beef $14.50- Breaded chicken or beef coated in a thick, sweet orange-flavored sauce served with broccoli, carrots, and pea pods on the side. Baby Bok Choy with Shiitake Mushrooms $13.50- Baby bok choy in cantonese white sauce and topped with shiitake mushrooms in a rich brown sauce. Chef Shan’s Fried Rice $13.50- Crab meat, pine nuts, and pea pods stir-fried with egg covered golden fried rice. Bird's Nest Delight $17.95- Shrimp, crab meat, scallops, broccoli, water chestnuts, baby corn, mushrooms, carrots, napa, and pea pods coated in a cantonese white sauce and served in a crispy egg noodle "nest". Triple Delight $15.95- Chicken, beef, shrimp, broccoli, water chestnuts, baby corn, mushrooms,pea pods, carrots, and napa in a rich dark sauce. *Kung Pao Supreme $15.95- Scallops, shrimp, beef, diced water chestnuts, bamboo shoots, green peppers, mushrooms, and peanuts in a rich brown sauce. Old Country Sweet and Sour Pork $13.50- Breaded, deep fried boneless pork loin stir-fried with onions, green peppers, carrots, lychee, and pineapples in the chef's special sweet and sour sauce.
Yin/Yang $15.50- A serving of creamy butter garlic
shrimp paired with a serving of spicy hot and
sour beef.
Hawaiian Chicken $13.50- Breaded deep fried
chicken, stir-fried with onion, green peppers, carrots, pineapples, and
lychee in the chef's special tangy sweet and
sour sauce.
*Szechuan Seafood $17.95- Shrimp, scallops, and crab meat stir-fried with strips of
bamboo shoots, onions, green peppers, shiitake mushrooms, carrots, water chestnuts, and Chinese preserved
vegetables in a mildly sweet spicy szechuan sauce.
*Five Spice Shrimp $17.95- Jumbo breaded shrimp stir-fried with diced green
peppers and onions coated with Chinese five spice.
Black Bean Salmon $15.95- Fresh stir-fried salmon
with broccoli, water chestnuts, baby corn, mushrooms, pea pods, carrots,
and napa in a
rich black bean sauce. Seafood
*Garlic Shrimp $13.50- Shrimp, broccoli, water chestnuts, green peppers, mushrooms, baby corn, carrots, pea pods, onions, and garlic in a spicy brown sauce.
*Garlic Scallops
$14.50- Scallops, broccoli, water chestnuts, green peppers, mushrooms, baby corn, carrots, pea pods, onions, and garlic in a spicy brown sauce.
*Szechuan Shrimp $13.50- Shrimp, strips
of bamboo shoots, onions, green peppers, shiitake mushrooms, carrots, water chestnuts, and Chinese preserved vegetables in a mildly sweet spicy szechuan sauce.
*Szechuan Scallops $14.50- Scallops, strips of
bamboo shoots, onions, green peppers, shiitake mushrooms, carrots, water
chestnuts, and Chinese preserved vegetables in a mildly sweet
spicy szechuan sauce.
Shrimp with Vegetables $13.50- Shrimp, broccoli, pea pods, napa, mushrooms, water chestnuts, baby corn, and carrots in a cantonese white sauce.
Scallops with Vegetables $14.50- Scallops,
broccoli, pea pods, napa, mushrooms, water chestnuts, baby corn, and
carrots in
a cantonese white sauce.
*Cantonese Shrimp $17.95- Jumbo shrimp and diced onions, green peppers, and water chestnuts in a spicy, garlic, black bean sauce.
Sweet and Sour
Shrimp $13.95- Breaded shrimp, green peppers, onions, carrots, and pineapple
in a red, sweet and sour sauce.
*Hunan Shrimp $13.50-
Shrimp, green peppers, and water chestnuts stir-fried in a rich,
spicy brown sauce and surrounded by broccoli.
*Hunan Scallops $14.50- Scallops, green peppers,
and water chestnuts stir-fried in a rich, spicy brown sauce and
surrounded by broccoli.
*Empress Shrimp $13.95- Breaded deep fried shrimp stir-fried with onions and carrots in a tangy sauce and surrounded by broccoli.
Shrimp with Pea Pods $13.95- Shrimp, pea pods, onions, carrots, and water chestnuts in a cantonese white sauce.
Hong Kong Shrimp $13.95- Battered, deep
fried shrimp on a bed of broccoli, water chestnuts, baby corn, mushrooms,
napa, carrots, and pea pods then covered in a thick brown
gravy.
Garlic Butter Shrimp $15.50- Shrimp, broccoli, pea pods, carrots, mushrooms, water
chestnuts, green peppers, and onions stir-fried in a creamy garlic butter
sauce.
Duck with Shiitake Mushrooms (half) $16.50- Slow-cooked duck topped with shiitake mushrooms, bamboo shoots and green onions stir-fried in a rich peking sauce.
Mandarin Duck (half) $16.50- Slow-cooked duck served over a bed of vegetables topped with a spicy brown sauce.
Whole Roast Duck $27.95/Whole Peking Duck $33.95
(24 Hour Notice Required)- Must be ordered 24 hours in advance.
Sesame Chicken $12.50- Breaded deep fried chicken stir-fried in a thick brown sauce glaze served with a side of broccoli, pea pods, and carrots.
*General Tao’s Chicken $12.50- Breaded chicken, coated in a thick sweet glaze and served with broccoli, carrots, and pea pods on the side.
Sweet and Sour Chicken $9.50- Breaded chicken, green peppers, onions, carrots, and pineapple in a red sweet and sour sauce.
Cashew Chicken $10.25- White meat chicken, diced water chestnuts, bamboo shoots, pea pods, mushrooms, and cashews in a brown sauce.
Moo
Goo Gai Pan $9.50- White meat chicken, broccoli, water chestnuts, baby corn, mushrooms, pea pods, carrots, and napa in a cantonese white sauce.
*Szechuan Chicken $9.50-
White meat chicken, strips of bamboo shoots, onions, green peppers, shiitake mushrooms, carrots, water chestnuts, and Chinese preserved vegetables in a mildly sweet spicy szechuan sauce.
Chicken with Broccoli $9.95- White meat chicken, broccoli, water chestnuts, onions, and carrots in a cantonese white sauce.
Moo
Shu Chicken $9.95- White meat chicken, strips of cabbage, carrots, shiitake mushrooms,
bamboo shoots, and green peppers wrapped in a Chinese pancake and served
with a side of plum sauce.
*Chicken
with Fresh Mushrooms $9.95- White meat chicken, fresh mushrooms, and onions stir-fried with a spicy garlic sauce.
*Empress Chicken $10.25- Breaded white meat chicken, carrots, and onions stir-fried in a spicy, sweet and sour sauce and surrounded by broccoli.
Honey Garlic Chicken $10.25- White meat chicken, broccoli, water chestnuts, green peppers, mushrooms, baby corn, carrots, and pea pods served in a sweet honey garlic sauce.
Chicken with Pea Pods
$10.25- White meat chicken, pea pods, onions, carrots, and water chestnuts in
a cantonese white sauce.
*Hunan Chicken $9.50- White meat chicken, green peppers, and water chestnuts in a rich and spicy brown sauce surrounded by broccoli.
*Kung Pao Chicken $9.50-
White meat chicken, diced water chestnuts, bamboo shoots, mushrooms,
green peppers, and peanuts in a rich, spicy brown sauce.
Hong Kong Chicken $10.25-
Breaded white meat chicken served on a bed of vegetables and covered with
brown gravy.
*Curry Chicken $9.50-
White meat chicken, broccoli, baby corn, water chestnuts, green peppers, onions,
mushrooms, carrots, and pea pods in a spicy curry sauce.
*Garlic Chicken $10.25-
White meat chicken stir-fried with broccoli, water chestnuts,
green peppers, mushrooms, baby corn, carrots, onions, and pea pods
in a spicy brown garlic sauce.
*Five Spice Chicken $12.50-
Crispy breaded five spice chicken stir-fried with diced green peppers and onions.
Teriyaki Chicken $9.95- White meat
chicken, broccoli, and onions stir-fried in a smoky teriyaki sauce.
*Mongolian Chicken $10.25- White meat chicken, green onions, and white onions stir-fried in a spicy sauce and topped with crispy rice noodles.
*Hot and Sour Chicken $10.25- White meat chicken, broccoli, water chestnuts, green peppers, mushrooms, baby corn, carrots, and pea pods in a spicy hot and sour Chinese "barbecue" sauce.
Pepper Steak $11.25- Beef, peppers, and onions in a black bean sauce. Beef with Broccoli $11.50- Beef, broccoli, onions, carrots, and water chestnuts in a brown sauce. *Szechuan Beef $11.25- Beef, strips of bamboo shoots, onions, green peppers, shiitake mushrooms, carrots, water chestnuts, and Chinese preserved vegetables in a mildly sweet, spicy szechuan sauce. Beef with Pea Pods $11.50- Beef, pea pods, onions, carrots, and water chestnuts in a brown sauce. *Hunan Beef $11.25- Beef, green peppers, and water chestnuts in a rich spicy brown sauce surrounded by broccoli. *Mongolian Beef $11.50- Beef, green onions, and white onions stir-fried in a spicy sauce and topped with crispy rice noodles. Beef with Vegetables $11.25- Beef, broccoli, water chestnuts, baby corn, mushrooms, pea pods, carrots, and napa in a brown sauce. *Ginger Beef $11.50- Beef, green onions, and white onions in a spicy sauce with fresh ginger. *Hot and Sour Beef $11.50- Tender beef, broccoli, water chestnuts, green peppers, mushrooms, baby corn, carrots, and pea pods served in a spicy hot and sour Chinese "barbecue". Pork*Szechuan Pork $9.50- Pork, strips of bamboo shoots, onions, green peppers, shiitake mushrooms, carrots, water chestnuts, and Chinese preserved vegetables in a mildly sweet spicy szechuan sauce. Moo Shu Pork $9.95- Pork, strips of cabbage, carrots, shiitake mushrooms, bamboo shoots, and green onions wrapped in a Chinese pancake and served with a side of plum sauce.
*Twice Cooked Pork $9.50- roast pork, cabbage, green peppers, water chestnuts, bamboo shoots, carrots, and mushrooms in a rich brown sauce.
Roast Pork with Vegetables $9.50- Roast pork, broccoli, water chestnuts, baby corn, mushrooms, pea pods, carrots, and napa in a brown sauce.
Mixed Vegetables $9.50- Broccoli, water chestnuts, baby corn, mushrooms, pea pods, carrots, and napa in a cantonese white sauce.
*Szechuan Broccoli $9.95- Broccoli
and carrots in a mildly sweet, spicy szechuan sauce.
*Szechuan String
Beans $9.95- String beans, water chestnuts, shiitake mushrooms, and
Chinese preserved vegetables in a mildly sweet szechuan sauce.
Buddha Delight $9.95- Deep fried
tofu, broccoli, water chestnuts, baby corn, mushrooms, carrots, pea pods,
bean sprouts, and napa in a brown sauce.
*Ma Po Bean Curd
$9.95- Steamed tofu, water chestnuts, shiitake mushrooms, and Chinese preserved vegetables in a brown spicy sauce.
Moo Shu
Vegetables $9.95- Broccoli, strips of cabbage, carrots, shiitake mushrooms, bamboo shoots, and green onions wrapped in a Chinese pancake and served with a side of plum sauce.
Vegetarian Cashew "Chicken" $12.50
Vegetarian Soy Sauce Noodles $9.95- Chinese style egg noodles, green onions, white onions, bean sprouts, and shiitake mushrooms pan fried in soy sauce and Chinese spices.
Vegetable, chicken, or pork fried rice $7.95
Shrimp, beef or combination fried rice $8.95
Vegetable, chicken, or pork chow mein (with noodles) or chop suey (with rice) $8.95
Shrimp, beef, or combination chow mein (with noodles) or chop suey (with rice) $98.95
Vegetable, chicken, or pork, egg foo young $9.95
Shrimp, beef, or combination egg foo young $11.25
Vegetable , Chicken or Pork Lo Mein $8.95- Napa, pea pods, mushrooms, water chestnuts, carrots, onions, bean sprouts, (broccoli in vegetable) and noodles in a brown sauce. Shrimp, Beef or Combination Lo Mein $9.95- Napa, pea pods, mushrooms, water chestnuts, carrots, onions, and bean sprouts stir-fried with noodles in a brown sauce. *Singapore Rice Noodles $11.25- Shrimp, pork, green peppers, shiitake mushrooms, onions, and bean sprouts, stir-fried with rice noodles in a spicy curry sauce. Chicken Mei Fun $9.95- thin rice noodles stir-fried with chicken, bean sprouts, carrots, onions, and napa in light cantonese seasoning. Cantonese Seafood Chow Mein $17.95- Shrimp, crab meat, scallops, broccoli, water chestnuts, baby corn, mushrooms, pea pods, carrots, and napa in a cantonese white sauce served over an egg noodle "pancake". Appetizers
Egg Roll $1.75- Chicken
and cabbage wrapped in a crispy egg noodle.
Spring Roll $1.75- Bean sprouts, napa, bamboo shoots, mushrooms, and carrots served in a crispy spring roll wrap.
Chicken Roll $2.25- Chicken and napa wrapped in an airy breading.
Crab Rangoon $4.75- Crab meat and cream cheese
wrapped in a crispy wonton noodle.
Cheese Wontons $4.25- Sweet cream cheese wrapped
up in a crispy fried wonton noodles.
Fried Wontons $3.25- Chopped roast pork and water chestnuts wrapped in a crispy wonton.
Pot Stickers $4.95- Pork and napa wrapped in a
flour shell. Served steamed or pan-fried with dipping sauce.
Beef-on-a-Stick $5.95- Tender marinated beef skewers. Chicken-on-a-stick $5.95- Tender marinated chicken
skewers.
*Lettuce wraps $6.95- Chopped chicken and vegetables served in fresh lettuce and topped with crispy rice noodles.
Combination Platter $6.95- Egg roll, fried shrimp, fried wonton, cheese wonton, beef-on-a-stick, and chicken-on-a-stick.
Fried Shrimp $6.95- Large batter-dipped and
deep-fried shrimp.
*Five Spice Squid $6.95- Lightly breaded squid
stir-fried with diced vegetables and Chinese five spice.
Garlic Butter Mushrooms $6.95- Fresh mushrooms
stir-fried in a creamy garlic butter sauce.
Shrimp Rolls $6.95- Mini seasoned shrimp egg
rolls.
Sui Mai $5.95- Shrimp and pork stuffed steamed dumplings.
Wonton Soup $2.95
*Hot and
Sour Soup $2.95
Egg Drop Soup $2.50 Vegetable Soup $2.95
House Soup $3.50
Seafood Soup $4.50
Vegetable Hot and Sour Soup $3.50
Steamed Rice (pint) $2.50
Plain Fried Rice (pint) $3.55
Small Sweet & Sour or
Hot Mustard Sauce $.75
Bowl of Sauce $2.50
Crunchy Noodles $.75
*Pepper Oil $.75
Steamed Vegetables $4.50
Moo
Shu Pancakes $1.00
Plain
Lo Mein $3.50
Chicken-on-a-stick Kids Meal $3.95 Beef-on-a-stick Kids Meal $3.95 Chicken Fingers Kids Meal $3.95 Chicken Lo Mein Kids Meal $4.50
Served Daily Before 3pm
With choice of steamed or fried rice, egg roll and hot tea. Chicken
Cashew Chicken $6.50
Chicken with Broccoli $6.25
*Chicken with Fresh Mushrooms $6.25
*Curry Chicken $5.95
*Empress Chicken $6.50
*General Tao’s Chicken $6.50
Honey Garlic Chicken $6.50
Hong Kong Chicken $6.50
*Hunan Chicken $5.95
Moo Goo Gai Pan $5.95
Sesame Chicken $6.50
Sweet and Sour Chicken $5.95
*Szechuan Chicken $5.95
Mongolian Chicken $6.25
Teriyaki Chicken $6.25
Hot and Sour Chicken $6.25
Moo Shu Pork $6.50
Roast Pork with Vegetables $5.95
*Szechuan Pork $5.95
Pepper Steak $6.75
Beef with Broccoli $6.95
*Hunan Beef $6.75
*Mongolian Beef $6.95
Beef with
Pea Pods $6.95
Beef
with Vegetables $6.75
Hot and Sour Beef $6.95
Vegetable, Chicken, or Pork Lo Mein $5.925
Shrimp, Beef, or Combination Lo Mein $6.75
Chicken Mei Fun $6.75
Vegetable, Chicken, or Pork Fried Rice $5.95
Shrimp, Beef, or Combination Fried Rice $6.75
Vegetable, Chicken, or Pork Chow Mein (with noodles)
Or Chop Suey (with rice) $5.95
Shrimp, Beef, or Combination Chow Mein (with noodles)
Or Chop Suey (with rice) $6.75
*Garlic Shrimp $7.25
Shrimp with Vegetables $7.25
*Hunan Shrimp $7.25
Shrimp with Pea Pods $7.50
Sweet and Sour Shrimp $7.25
*Szechuan Shrimp $7.25
*Hot and
Sour Shrimp $7.50
*Garlic Scallops $8.50
*Hunan Scallops $8.50
*Szechuan Scallops $8.50
Scallops and Vegetables $8.50
Buddha Delight $6.50
Ma Po Bean Curd $6.50
Mixed Vegetables $5.95
Moo Shu Vegetables $6.50
*Szechuan Broccoli $6.50
*Szechuan String Beans $6.50
Vegetarian Pepper "Steak" $6.95
Vegetarian Sesame "Chicken" $6.95
Vegetable Cashew "Chicken" $6.95
Soft Drinks (free refills) $1.95
Hot Tea per cup (free refills) $.95
Ice Tea (free refills) $1.95
Coffee (free refills) $1.95
Lemonade $2.50
Juice $2.50 House Specialty Drinks |